Montpellier DO3550UB Built-Under Double Oven
This is now a finished model. To see our full range of ovens please click here.
Montpellier DO3550UB Built-Under Double Oven
The Montpellier DO3550UB Built-Under Double Oven is a great addition to any kitchen. It offers more cooking space, versatility, and convenience than a single oven, while still fitting neatly under your work surface.
General Specification
The five functions of this built-under double oven include conventional cooking, fan cooking, grill and defrost. These functions allow you to cook and bake a wide range of dishes with precision and ease.
A built-under double oven is also great for those who like to entertain or cook large family meals. The two ovens can be used independently, allowing you to cook multiple dishes at different temperatures at the same time. This means you can prepare a roast dinner in one oven, while baking a cake in the other, all at the same time.
Cooking Functions
A great feature of this oven is the range of cooking functions it offers.
The top oven has the following functions:
Grill, small area
Grill, large area
Conventional oven
The main oven has the following functions:
Fan oven
Defrost
Both also have a handy light so you can see how your food is looking as it is cooking.
Conventional Cooking
Conventional cooking uses heat from the top and bottom elements of the oven to cook food. This is perfect for roasting meats, baking bread, and cooking casseroles. Fan cooking, on the other hand, uses a fan to circulate hot air around the oven, ensuring even cooking and perfect results every time. This is ideal for baking cakes, pastries, and delicate dishes.
Grill
The grill function is perfect for browning and crisping food, such as cheese on toast, bacon, and grilled vegetables. The defrost function uses a gentle flow of air to defrost frozen food quickly and safely, without the risk of it becoming cooked or partially cooked.
Combination Cooking
The combination of the conventional oven and grill is a great function for cooking dishes that need to be browned and crispy on top, such as lasagne or fish pie. This function ensures that the top of the dish is evenly cooked, while the fan circulates hot air to ensure that the food is cooked through and evenly heated.
Cleaning
Cleaning a built-under double oven is also a breeze as it has an easy clean enamel lining.
Other Models
To see our built-in double oven, the DO3570IB, click here.
Energy Efficiency
The energy efficiency of this double oven is A, helping you to keep your energy usage low, as well as your bills.
Guarantee
This model has a 2-year parts and labour guarantee as standard.
2 Year Guarantee
- Integrated Undercounter Design
- Fan & Conventional Ovens
- Programmable Electronic Timer
- Enamel Lining for Easy Clean
- Rotary Controls
Dimensions H715 x W594 x D550
2 Year Guarantee
Easy Clean Enamel Lining
Programmable LED Timer
This is now a finished model. To see our full range of ovens please click here.
Montpellier DO3550UB Built-Under Double Oven
The Montpellier DO3550UB Built-Under Double Oven is a great addition to any kitchen. It offers more cooking space, versatility, and convenience than a single oven, while still fitting neatly under your work surface.
General Specification
The five functions of this built-under double oven include conventional cooking, fan cooking, grill and defrost. These functions allow you to cook and bake a wide range of dishes with precision and ease.
A built-under double oven is also great for those who like to entertain or cook large family meals. The two ovens can be used independently, allowing you to cook multiple dishes at different temperatures at the same time. This means you can prepare a roast dinner in one oven, while baking a cake in the other, all at the same time.
Cooking Functions
A great feature of this oven is the range of cooking functions it offers.
The top oven has the following functions:
Grill, small area
Grill, large area
Conventional oven
The main oven has the following functions:
Fan oven
Defrost
Both also have a handy light so you can see how your food is looking as it is cooking.
Conventional Cooking
Conventional cooking uses heat from the top and bottom elements of the oven to cook food. This is perfect for roasting meats, baking bread, and cooking casseroles. Fan cooking, on the other hand, uses a fan to circulate hot air around the oven, ensuring even cooking and perfect results every time. This is ideal for baking cakes, pastries, and delicate dishes.
Grill
The grill function is perfect for browning and crisping food, such as cheese on toast, bacon, and grilled vegetables. The defrost function uses a gentle flow of air to defrost frozen food quickly and safely, without the risk of it becoming cooked or partially cooked.
Combination Cooking
The combination of the conventional oven and grill is a great function for cooking dishes that need to be browned and crispy on top, such as lasagne or fish pie. This function ensures that the top of the dish is evenly cooked, while the fan circulates hot air to ensure that the food is cooked through and evenly heated.
Cleaning
Cleaning a built-under double oven is also a breeze as it has an easy clean enamel lining.
Other Models
To see our built-in double oven, the DO3570IB, click here.
Energy Efficiency
The energy efficiency of this double oven is A, helping you to keep your energy usage low, as well as your bills.
Guarantee
This model has a 2-year parts and labour guarantee as standard.
Smoothly does it.
Fit seamlessly & give the kitchen a sleek, modern look.
Fan & Conventional Ovens.
Choose between conventional cooking, fan cooking, two grilling options & defrost.